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Los Angeles, CA - SOLD OUT
Sunday, September 23rd, 2007
Wattles Farm
Guest Chef: Kris Morningstar of Blue Velvet
Winemaker: Allen Quinton of Antelope Valley Winery
Price: $200
Ten percent of the proceeds benefit Wattles Farm
Inspired by Outstanding in the Field events in a New York City
community garden, we decided it was a good idea to have a garden
dinner in a west coast metropolis. Citrus, avocados, cherimoyas, even bananas - a
southern California community garden certainly has plenty to work
with! Kris Morningstar of Blue Velvet will transform this bounty into a feast. We will hear stories from L.A.'s dedicated community gardeners in their patch of green, their urban oasis. Allen Quinton of Antelope Valley Winery will pour his award-winning wines made from Southland grapes.
Outstanding in the Field events feature a leisurely tour of the
hosting farm followed by a five course, farm-style dinner at our long table set in a scenic spot. Dinner is accompanied by a wine paired with each course. Diners are joined at the table by the farmer, food producers, a winemaker and other local artisans associated with the meal.
For general questions about our dinners,
please visit our Frequently Asked Questions page.
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