
SOLD OUT
Johnson's Backyard Garden: Austin, TX
Sunday, October 5, 2008
Host Farmer: Brenton Johnson of Johnson's Backyard Garden
Guest Chef:Jesse Griffiths of Dai Due, Austin
Price: $180
Time: 3:00 PM
It's our fourth visit to Austin, and Johnson's Backyard Garden looks like home to us -- and not just because it looks like some of the farms around Outstanding's hometown of Santa Cruz, California. On previous Austin trips with the long table, we visited farms, cheese makers, and winemakers; we strolled down 6th St.; and we even watched the bats come out of the Congress Ave Bridge. This year we look forward to more Texas sized stories.
Outstanding in the Field events feature a leisurely tour of the
hosting farm followed by a five course, farm-style dinner at our long table set in a scenic spot. Dinner is accompanied by a wine paired with each course. Diners are joined at the table by the farmer, food producers, a winemaker and other local artisans associated with the meal.
For general questions about our dinners, please visit our Frequently Asked Questions page.
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