SOLD OUT
Coleman Farm: Carpinteria, CA
Sunday, June 22, 2008
Host Farmers: Bill and Romeo Coleman of Coleman Farm
Guest Chef: Richard Mead of Sage and Sage on the Coast, Newport Beach
Winemaker: Joe Davis of Arcadian Winery
Price: $180
Time: 4 pm
Outstanding in the Field returns for our fourth visit to Coleman Farm. We once again look forward to spending time with father-son farmers Bill and Romeo Coleman. Bill Coleman is a connoisseur of rare plants; he travels internationally to gather unusual plant varieties. Some of his exotic finds may end up in the afternoon's feast. Our feast will be prepared by Richard Mead of Sage and Sage on the Coast in Newport Beach.
Outstanding in the Field events feature a leisurely tour of the
hosting farm followed by a five course, farm-style dinner at our long table set in a scenic spot. Dinner is accompanied by a wine paired with each course. Diners are joined at the table by the farmer, food producers, a winemaker and other local artisans associated with the meal.
For general questions about our dinners, please visit our Frequently Asked Questions page.
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